Frozen cooked and peeled tropical prawns
Frozen cooked and peeled tropical prawns.
Penaeus monodon
From Vietnam, these prawns are farmed in sea water for a unique organoleptic result.
Origin:
Vietnam.
Supply chain:
Controled, from farming to final processing.
Produced in a BRC and BAP (Best Aquaculture Practice) factory.
Calibre:
46 to 50 pieces/ lbs.
Cooked prawn, no additives, crunchy and firm texture.
Use:
Cold after defrosting.
Hot, fried with rice or vegetable fried noodles.
