{"id":5825,"date":"2026-03-10T23:36:48","date_gmt":"2026-03-10T22:36:48","guid":{"rendered":"https:\/\/www.freshpack.fr\/a-family-oriented-adventure\/"},"modified":"2026-04-27T10:26:10","modified_gmt":"2026-04-27T09:26:10","slug":"a-family-oriented-adventure","status":"publish","type":"page","link":"https:\/\/www.freshpack.fr\/en\/a-family-oriented-adventure\/","title":{"rendered":"A family-oriented adventure"},"content":{"rendered":"\t\t
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A family-run<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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adventure<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Freshpack, le go\u00fbt de l'excellence since 1982<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Founded in 1982 in Boulogne-sur-Mer by Jacques Dutertre and Freddy Paque, Freshpack was born from a shared passion for seafood products, culinary innovation and the transmission of family know-how. From the very beginning, the company chose to build its development on quality, authenticity and the sustainability of its supply chains, establishing long-term, trust-based relationships with its teams, suppliers and customers.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t<\/path><\/svg>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Over 40 years\u2019 experience\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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in frozen foods\n<\/h2>\t\t\t\t<\/div>\n\t\t
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dedicated staff<\/div>\t\t\t
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millions d\u2019\u20ac de chiffre d\u2019affaires en 2025 <\/div>\t\t\t
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Specialised in frozen seafood and exotic products, Freshpack now offers a wide range of creative and convenient frozen solutions: snacking, finger food, skewers, ready meals, and desserts. This diversity reflects the company\u2019s ability to innovate while remaining true to its founding values: uncompromising quality standards, respect for resources, and a strong commitment to sustainability. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Freshpack, le go\u00fbt de l'excellence since 1982<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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With a team of 25 passionate employees and a family heritage, Freshpack upholds a model based on personal commitment, the sharing of expertise and a constant pursuit of quality. This approach enables us to offer our customers authentic, delicious and creative products. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Pr\u00e9sident\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"samossa-tikka-surgeles-2-freshpack\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The key stages\nof development<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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1982<\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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The birth of a passion<\/b><\/p>

Freshpack was founded by Jacques Dutertre and Freddy Paque with the ambition of importing frozen shrimp and seafood products.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Madagascar\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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1992<\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Culinary innovation<\/b><\/p>

Freshpack offers ready-to-eat prepared meals developed from traditional and authentic recipes.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2012<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Investment in Madagascar<\/b><\/p>

Take over 100% of Madagascar including 8 trawlers & 1 factory<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2015<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Strategic partnerships<\/b><\/p>

Freshpack partners with Direct Ocean, a leading French player in the fresh and frozen salmon sector.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2017<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Qualit\u00e9 et certification<\/b><\/p>

Freshpack has achieved IFS certification at the highest level<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2020<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Growth and diversification<\/b><\/p>

Acquisition of a 50% stake in COQ Mar\u00e9e, the French specialist in scallops, based in Dieppe.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2022<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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New headquarters<\/b><\/p>

The group moves into a modern and welcoming headquarters. It surpasses \u20ac200 million in consolidated revenue, confirming its leadership position and strong momentum. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"FRESHPACK_Bloc-marque-vertical-NEGATIF.svg\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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2026<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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New identity and shared vision<\/b><\/p>

Freshpack unveils its new visual identity and introduces its new <\/span>baseline : \u201cLe go\u00fbt de l\u2019excellence\u201d, symbolising a forward-looking company that is proud of its expertise and remains true to its values of high standards, quality and innovation.<\/b><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Today, just as in the past, every step forward for Freshpack is built on trust, a commitment to people and a passion for the business.<\/strong><\/p>

With a history spanning more than forty years, the company continues to explore new markets and showcase its family-run expertise, whilst remaining true to its roots and its strong ties to Boulogne.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\tWe are committed to producing, promoting and serving quality, trendy and innovative products with a sustainable approach, to guarantee a true culinary experience.\t\t\t<\/p>\n\t\t\t\t\t<\/blockquote>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Our affiliates<\/h2>\t\t\t\t<\/div>\n\t\t
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\"Pechexport<\/figure>

Pechexport Madagascar<\/h3>

\n100% owned
Wild shrimp
7 freezer vessels\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t
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\"\"<\/figure>

Direct Ocean<\/h3>

Located in Boulogne sur Mer
50% owned
Expert in fresh and frozen salmon\n\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t
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\"\"<\/figure>

Coq Mar\u00e9e<\/h3>

\nLocated in Dieppe
50% owned
1,600 tons of scallops - 13 boats
Integrated naval workshop\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

A family-run adventure Freshpack, le go\u00fbt de l’excellence since 1982 Founded in 1982 in Boulogne-sur-Mer by Jacques Dutertre and Freddy Paque, Freshpack was born from a shared passion for seafood products, culinary innovation and the transmission of family know-how. From the very beginning, the company chose to build its development on quality, authenticity and the […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":5952,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-5825","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nA family-oriented adventure | Freshpack<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.freshpack.fr\/en\/a-family-oriented-adventure\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A family-oriented adventure | Freshpack\" \/>\n<meta property=\"og:description\" content=\"A family-run adventure Freshpack, le go\u00fbt de l’excellence since 1982 Founded in 1982 in Boulogne-sur-Mer by Jacques Dutertre and Freddy Paque, Freshpack was born from a shared passion for seafood products, culinary innovation and the transmission of family know-how. 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