Frozen Spicy shrimps – Thaï Tapas

Typical Chinese recipe with large prawns in a thick sweet and sour sauce.

This recipe can be served in pouches or two-compartment containers, with flavoursome Thai rice.


Prawns, spicy sauce, garlic, vinegar, modified tapioca starch, salt, pepper, cabbage, shallot, red pepper.

Cooking instructions:

Microwave: 5 minutes at 900w.
Frying pan or bain marie.

Product made in Thailand.

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