Frozen pineapple long pao – Thaï Tapas

Pieces of melting pineapple in a thin filo pastry folded into the shape of a cushion.

Each Long Pao weighs 20g and can be served with a fruit sauce.

Cooking instructions:

In the oven on 210°C,/425°F – Gas mark 7, frying pan or deep fryer.
Product made in Thailand.

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