Frozen vegetable skewers made with carrot, red and yellow bell peppers, cherry tomato and zucchini, marinated in olive oil and lemon. Produced in Lebanon and portioned at 18 g per skewer, they offer a colourful, flavourful and versatile solution that can be served hot or cold. Ideal for aperitifs, buffets or as a Mediterranean-inspired side dish, these skewers bring freshness, simplicity and authenticity to professional snacking and catering offers.
Olive oil and lemon marinade
Can be served hot or cold
Colourful and flavourful vegetable selection
Bake at 180°C for 12 minutes, allowing the vegetables to roast gently while remaining tender.
Cook over medium heat for 7 to 10 minutes, turning regularly, until the vegetables are lightly grilled.
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