Frozen lebanese hummus
Frozen lebanese hummus
Chickpea mash made with sesame paste.
Wide range: traditionnal – Pesto – Beetroot – Olive – Curry
Recipe from lebanese mezze.
Presentation in a plastic pottery bowl
Preparation advice :
Defrost in the fridge for 24 hours and leave it at room temperature for 5m before eating.
or
10 to 12 mn in the Microwave oven and leave it at room temperature for 5m before eating.
Origin :
Made in Lebanon
