Crispy sticks wrapped in a thin wheat pastry, filled with a flavourful shrimp stuffing combined with carrots, Thai basil and spring onion. This product delivers a balanced contrast between fresh aromatic notes and crunchy texture, in an elegant and refined format.
Ideal for aperitif selections, buffets and finger‑food assortments with an authentic Asian touch.
15 g per piece format, frozen product, ready to reheat.
Product made in Thailand.
A crispy roll with Thai flavours
Delicately flavoured shrimp and Thai basil filling
Elegant format for refined presentation
Crispy texture with colourful appearance
Preheat the oven to 180°C, place the spring rolls on a baking tray lined with parchment paper and reheat for 10 minutes.
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