An iconic Japanese dessert, ice cream mochi combines a coconut milk based ice cream filling with a thin flavoured rice dough, offering a soft and refreshing texture.
Available in an individual format, these plant based desserts stand out for their colourful appearance and easy at home enjoyment.
Available flavours in 26 g per piece : coconut, sesame, mango, passion fruit, lychee, strawberry.
Also available in 40 g per piece with a molten core : coconut with passion fruit core, coconut with raspberry core, cookie, cocoa with molten core.
Plant based coconut milk dessert, gluten free, vegan and vegetarian.
Frozen product, made in Thailand.
The iconic Japanese frozen dessert with a unique texture
Creamy coconut milk ice cream centre
Thin and soft rice dough
Wide range of flavours and formats
Remove the ice cream mochis from the freezer and allow to defrost for a few minutes at room temperature before serving.
Let’s turn your ideas into innovative and high‑performance frozen solutions.
