These shawarma-style chicken strips are tender and deliciously seasoned, ready to enhance all your culinary creations. Their subtle seasoning adds an oriental touch that goes perfectly with your dishes: bowls, wraps, sandwiches, salads or hot dishes. With their melt-in-the-mouth texture and authentic flavour, they provide a delicious and inspiring base for varying your recipes according to your desires.
Delicately seasoned chicken strips, perfect for all your cooking needs
A soft, rich texture
Easy to work with
Subtly seasoned with hints of the Orient
Place the fillets in the basket and reheat at 200°C for 10 minutes for a crispy finish.
Preheat the oven to 180°C, place the Chicken Katsu fillets on a baking‑paper‑lined tray and reheat for 17 minutes until the coating is golden and crispy.
Leave to defrost in the fridge.
Let’s turn your ideas into innovative and high‑performance frozen solutions.
