Frozen Cooked and peeled coldwater prawns

Pandalus borealis

For connoiseurs a soft, sweet prawn with a characteristic taste of the sea.

Available shelled in various calibres.


Greenland, Iceland, Norway, Canada.

These prawns are fished in the cold waters of the North Atlantic, cooked and shelled before being frozen.


Eat immediately after defrosting, ideal in salads or on canapés.