Inspired by Indian flavours, this chicken tikka samosa combines a crispy bite with a flavourful filling of chicken, coconut milk and carefully balanced spices. Its wheat pastry, delicately sprinkled with sweet red chilli, gives it an original appearance and a subtly spicy touch, appealing both visually and in taste.
Ideal for a spicy and convivial aperitif, an original starter or served as a side dish.
24 g per piece format, pack of 60 pieces, cooked and frozen product, produced in Thailand.
A crispy bite
Easy to prepare in the oven or air fryer
Original and eye‑catching presentation
A crispy bite inspired by Indian flavours
Reheat in the air fryer at 180°C for 6 to 7 minutes.
Reheat in the oven at 180°C for 13 minutes until crispy and golden.
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